Portuguese Charcuterie

smoked with oak wood

since 1978

Products

net weight:
350g

Barbecue

Mix

INGREDIENTES

Farinheira: Pork Meat and Fat, Corn and Wheat Flour, Red Capsicum Paste, Salt, Spices (Paprika, Piri-piri Sauce, Cloves, Garlic).

Pork Sausage: Pork Meat, Red Capsicum Paste, Salt, Spices (paprika, White Pepper, Piri-piri Sauce, Cloves, Garlic) and Red Wine.

Black Pudding: Pork Blood and Fat, Onion, Salt, Spices (White Pepper, Piri-piri Sauce, Cloves, Cumin), Corn Flour and Red Wine.

PREPARATION
METHOD

BEST
WITH

  Natural
 
Mestre Henriques products are excellent with a good red wine as a companion.
  Cooked
 
   Grilled